| C5 Combating famine | Preview | Download |
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| | Unit 1 Feast or famine |
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| | Unit 2 Causes of famine |
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| | Unit 3 Factors affecting agricultural productions |
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| | Unit 4 Variations in agricultural production – the cases of Southern California and the Sahel |
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| | Unit 5 Evaluation of farming technology in alleviating food shortages
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| | Unit 6 Sustainable agriculture and ways to alleviate food shortages in less developed countries |
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| | Case Study:Agriculture and food aid in Ethiopia |
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| | Case Study:Famine in East Africa of 2011 |
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| | Case Study: The Central Valley Project |
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